Keta salmon is the

second largest wild salmon

in the pacific northwest.

It has a mild taste,

low in sodium, and is

a good source of omega-3

fatty acids, niacin and

vitamin B 12.

INGREDIENTS: WILD KETA

SALMON, SALT, BROWN SUGAR,

NATURAL WOOD SMOKE

(CONTAINS FISH, KETA SALMON)

NO REFRIGERATION REQUIRED

UNTIL OPENED

READY TO SERVE

2-4 oz Smoked Wild Keta Salmon

SKU: 001107
$34.00Price