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Keta salmon is the

second largest wild salmon

in the pacific northwest. 

It has a mild taste,

low in sodium, and is

a good source of omega-3

fatty acids, niacin and

vitamin B 12.

INGREDIENTS: WILD KETA

SALMON, SALT, BROWN SUGAR,

NATURAL WOOD SMOKE

(CONTAINS FISH, KETA SALMON)

NO REFRIGERATION REQUIRED

UNTIL OPENED

READY TO SERVE

 

 

4 oz Smoked Wild Keta Salmon

SKU: 001106
$25.00Price
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